top of page
campfire dinner
oregano, chili, fleur de sel

This cooking blend is handcrafted, combining our Great Taste Award-winning oregano and our crimson chilli peppers — both handpicked from our sunny farmland in Chalkidiki — with sea salt collected off the rocks in Messolonghi Greece.


Use it to give an extra kick to your meals, it is excellent over meats, vegetables or in soups.

bottom of page